Product Description
Product Description
The Lamb Rub is a proven, award winning seasoning created to bring depth and warmth to lamb dishes. Inspired by North African flavours, it combines aromatic spices with subtle sweetness and a gentle heat to enhance the natural richness of lamb without overpowering it.
This blend performs exceptionally well on legs of lamb, shoulders, ribs, and chops, making it ideal for summer BBQs as well as winter slow cooking. Whether grilled, roasted, or cooked low and slow, it delivers a balanced flavour profile that develops beautifully during cooking.
Recognised on the competition circuit, The Lamb Rub took first place for lamb at the Kumeu BBQ Competition and placed fifth at Meatstock, reinforcing its reputation as a reliable favourite for both backyard cooks and serious BBQ enthusiasts.
Gluten free and crafted for versatility, it is a must have for anyone serious about cooking lamb well.
Best Uses
Leg of lamb and lamb shoulder
Lamb ribs and chops
BBQs and rotisserie cooking
Slow cooker and oven roasting
Awards
Kumeu BBQ Competition 2021 – 1st Place (Lamb)
Meatstock 2020 – 5th Place (Lamb)


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